Cheese slices
Butterkäse sliced cheese 150 g
Butterkäse sliced cheese belongs to the semi-hard cheese category. It has a semi-hard to hard texture, and its maturation period is three to four weeks. Butterkäse contains about 50% fat, and due to the combination of high fat content and a short aging process, it develops a buttery flavor, even though it does not actually contain butter. For those who are lactose intolerant, they can enjoy the taste of MEGGLE Butterkäse cheese without worry, as its lactose content is < 0.1%.
Nutrition facts per 100g:
Energy
1335 kJ/ 321 kcal
Fat
25 g
Saturated fat
18 g
Carbohydrates
<0,1 g
Sugar
<0,1 g
Protein
24 g
Salt
1,8 g
Ingredients:
pasteurised cow’s milk, table salt, starter cultures, rennet of microbial origin.
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